Vegetarian NOBurger

The good taste of health



Vegetarian NOBurger

A new 100% vegetarian burger with nice meat-like structure, bite and cooked color.
Easy to be produced at industrial level by using conventional equipment.

MAIN CHARACTERISTICS:
  • Good bite, chewiness and juiciness
  • High fiber claim
  • Possibility to incorporate vegetables, spices, sauces, cheese, mushrooms
  • Very quick process, can be easily produced in the existing facilities
  • Customizable according to local taste
AVAILABLE VERSIONS:
Raw vegetables Frozen vegetables Beans Chickpea Lentils

NUTRITIONAL VALUES

Nutritional values 100 gr.
Fats9,47
of which saturated2,01
Carbohydrates9,88
of which sugar1,60
Proteins10,91
Fibers8,25
Salt1,08
Kcal185,85

Ingredients List: Egg white powder, vegetable fibres, methyl cellulose (E461d), salt, caramel, natural flavour, spices

CLAIMS

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