Vegetarian NOLoaf

The good taste of health



Vegetarian NOLoaf

Made from rapeseed oil and egg protein. Protein source, sustainable, free-from soy.

MAIN CHARACTERISTICS:
  • Good bite, chewiness and juiciness
  • High fiber claim
  • High in proteins
  • Possibility to incorporate vegetables, spices, sauces, cheese, mushrooms
  • Very quick process, can be easily produced in the existing facilities
  • Customizable according to local taste
AVAILABLE VERSIONS:
Classic Pizzaiola Cheese Raw vegetables Frozen vegetables Curry Spicy Mushrooms Cheese & Pepper Tex Mex Ketchup Drops Mediterranean Style

NUTRITIONAL VALUES

Nutritional values 100 gr.
Fats17
of which saturated1,3
Carbohydrates7,4
of which sugar0,7
Proteins8,5
Fibers8,2
Salt1,70
Kcal216

Ingredients List: Water, rapeseed oil, egg white powder, modified starch (corn), salt, vegetal fiber, onion, tomato powder, yeast extract, spice and herbal extract spices, onion powder.

CLAIMS

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